Holiday Catering NJ

Holiday A La Carte Menu

Half pan serves 8 to 12 people. Full pan serves 18 to 22 people.

Hors d'Oeuvres

Blackberry Glazed Meatballs | Half pan $75 • Full pan $140

Mini Rice Balls | Half pan $85 • Full pan $165

Mac and Cheese Bites | Half pan $80 • Full pan $155

Mini Crab Cakes | Half pan $129 • Full pan $250

Coconut Shrimp | Half pan $110 • Full pan $220

Franks en Croute | Half pan $85 • Full pan $175

Mini Potato Pancakes | Half pan $65 • Full pan $130

Appetizer Platters

Crudité | 12" platter $65 • 16" platter $97

Antipasto | 12" platter $100 • 16" platter $195

International Cheese | 12" platter $100 • 16" platter $195

Shrimp Cocktail | 12" platter $150 • 16" platter $250

Caprese | 12" platter $69 • 16" platter $132

Mozzarella, tomato, and balsamic glaze

Baked Brie | $125

Large baked brie with assorted crisps

Chicken

Balsamic Chicken | Half pan $95 • Full pan $190

Chicken Marsala | Half pan $95 • Full pan $190

Chicken Francese | Half pan $95 • Full pan $190

Chicken Parmesan | Half pan $95 • Full pan $190

Chicken Scampi | Half pan $95 • Full pan $190

Beef and Pork

Brisket of Beef | Half pan $150 • Full pan $295

Filet Mignon | Half pan $225 • Full pan $450

Meatballs Marinara | Half pan $75 • Full pan $140

Sausage, Peppers, and Onions | Half pan $75 • Full pan $140

Honey Glazed Spiral Ham | Half pan $140 • Full pan $280

Pasta

Baked Ziti Parmesan | Half pan $75 • Full pan $145

Cavatelli and Broccoli | Half pan $75 • Full pan $145

Manicotti | Half pan $75 • Full pan $145

Meat Lasagna | Half pan $75 • Full pan $150

Penne a la Vodka | Half pan $75 • Full pan $145

Penne Plum Tomato | Half pan $75 • Full pan $145

Stuffed Shells | Half pan $75 • Full pan $145

Three-Cheese Ravioli | Half pan $75 • Full pan $145

Vegetable Lasagna | Half pan $75 • Full pan $145

Vegetarian

Eggplant Parmesan | Half pan $65 • Full pan $120

Eggplant Rollatini | Half pan $65 • Full pan $120

Vegetable Strata | Half pan $65 • Full pan $120

Seafood

Pan-Seared Crab Cakes | Half pan $125 • Full pan $250

Herb Crusted Salmon | Half pan (6) $100 • Full pan (12) $195

Maple Glazed Salmon | Half pan (6) $100 • Full pan (12) $195

Shrimp Fra Diavolo over Angel Hair | Half pan $125 • Full pan $225

Shrimp Francese over Linguini | Half pan $125 • Full pan $225

Without linguini: half pan $175 • full pan $325

Stuffed Filet of Sole with Shrimp and Garlic or Crabmeat | Half pan $125 • Full pan $250

Sautéed Garlic Shrimp over Rice | Half pan $125 • Full pan $225

Without rice: half pan $175 • full pan $325

Sides

Garlic Mashed Potatoes | Half pan $50 • Full pan $95

Green Beans Almondine | Half pan $55 • Full pan $100

Three-Cheese Mac and Cheese | Half pan $75 • Full pan $140

Rice Pilaf | Half pan $45 • Full pan $85

Roasted Red Potatoes | Half pan $45 • Full pan $80

Sweet Potato Casserole with Marshmallows | Half pan $55 • Full pan $110

Old Fashioned Stuffing | Half pan $45 • Full pan $90

Green Bean Casserole | Half pan $55 • Full pan $105

Candied Sweet Potatoes | Half pan $60 • Full pan $115

Creamed Spinach | Half pan $60 • Full pan $115

Brussels Sprouts | Half pan $60 • Full pan $115

Download the holiday menu (PDF) • All holiday menus • All catering menus